Mini Baked Potato Bites

Directions

1. Preheat oven to 400ºF

2. Toss potatoes with olive oil, salt, and pepper in a large bowl. Place in a prepared baking pan, and bake for 30-35 minutes, or until tender

3. While potatoes are baking, cook bacon until crispy, and crumble. Set aside

4. Combine sour cream with ranch seasoning in a bowl and mix until well combined

5. Once potatoes are cool enough to handle, cut a small slit in the center of each one

6. Pipe (or spoon) sour cream onto each potato, and top with crumbled bacon and scallions

7. Serve & enjoy!