Blistered Shishito Peppers

Directions

1. Wash and pat dry the shishito peppers

2. Put the oil in a skillet over medium heat

3. When the oil is heated, add the shishito peppers

4. Cook for a few minutes until the peppers have blistered, while stirring frequently

5. Transfer the peppers to a plate, squeeze on half a lime, and sprinkle on the salt

6. Enjoy!