Salt the chicken thighs on all sides and place in a bowl
In another bowl, mix the remainder of the chicken ingredients with a whisk. Add to chicken and marinate 1 hour or overnight
While the chicken is marinating, combine your sauce by whisking all together, set aside
Turn a grill / grill pan on medium high and grill chicken on one side for 5-8 minutes, until you have nice marks, flip and finish cooking through
Serve with sriracha sauce and green onion garnish
