Directions

1. make crispy tofu - cube tofu and bake in air fryer at 400º until crispy

2. meanwhile, sauté broccoli in pan

3. rinse hearts of palm noodles thoroughly

4. once broccoli is tender, mix in noodles

5. add crispy tofu

6. pour in 2 tablespoons of chili sauce

7. mix well

8. top with cilantro and almonds

9. squeeze some lime juice

10. enjoy!