Recipes
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Soft Pretzel Crescent Rolls
Trader Joe’s hack you need to try: Crescent Roll Soft Pretzels! This recipe is SO easy! You roll the dough up, give it a little baking soda bath, and sprinkle it with salt (or everything but the bagel seasoning). Then you bake until golden brown…they are crispy on the outside and chewy on the inside. Don’t forget mustard(s) or cheese sauce for dipping! You are going to love these just as much as Pat the Spatula does!