Pat loves anything with tacos and thinks they are always a good idea, no matter what! This brand new easy cheesy turkey taco pasta is a perfect way to switch up your taco routine! It's super creamy, cheesy, with the perfect amount of spice! Pat hopes you enjoy this recipe next time you are craving tacos!
Heat skillet to medium and spray with avocado oil spray. Sauté minced shallot, jalapeño, and garlic for about one minute until fragrant and tender. Add ground turkey and break up as it browns
Cook pasta according to package directions
Once ground turkey is cooked through, add taco seasoning and sauté 3 to 5 minutes more
Add salsa, pasta water, and milk to deglaze the pan scraping the bottom of the pan. Allow to thicken for a minute or two. Mix in sour cream, cheese, and cooked pasta
Serve with extra salsa, sour cream, cheese, chopped cilantro, and a few crushed tortilla chips if desired
