Directions

Elote Salad

1. Heat up corn over the stove

2. Mix all the ingredients in a bowl. Add corn once warmed up

3. Set aside in refrigerator and let those flavors marinate while we you prepare the rest of the salad

Everything but the Elote Crispy Chickpeas

1. Coat the chickpeas with avocado oil and elote seasoning

2. Place in air fryer and air fry at 400 for 15 minutes, shaking every 5 minutes, or until crispy

Prepare Kale

1. Tear kale from stems and chop finely

2. Juice lime, spray with avocado oil and sprinkle with salt and pepper

3. Massage well until kale is no longer tough

Assemble Salad

1. Add elote salad to kale

2. Add any additional vegetables such as tomatoes and bell peppers

3. Mix well

4. Top with crispy chickpeas and avocado