Green Goddess Gouda Mac & Cheese
3 comments
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Yes! Cook the noodles in the milk. I ended up having to add about a cup and a half of water as it absorbed most of the milk fairly quickly. I also did 2 tablespoons of butter and cream cheese instead of teaspoons and it worked out. Also added in 2 tablespoons of Dijon mustard and it was great!
Lauren Manar on
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Same question as Greg. Should the macaroni be cooked prior to adding to the milk? Thanks! Looks delicious.
Haley on
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When the macaroni is added to the bubbling milk mixture has it already been cooked in water?
Greg on