Recipes
-
Air Fryer Beef Taquitos
Flippin' Pat has the perfect Super Bowl appetizer to share with you! These air fried beef taquitos come together quickly and are so delicious, you may need keep extra ingredients on hand to make more! The air fryer makes them crispy which is the best part about making these! Flippin' Pat hopes you give this recipe a try and enjoy! -
Valentine's Day Strawberry Refresher
Valentine's Day is almost here and Pat is so excited to celebrate with this festive strawberry refresher! With a few ingredients, this drink is a perfect sweet treat for any Galentine or Valentine! Pat even made homemade whipped cream which makes this recipe even more fun to make! Don't forget the freeze dried strawberries! Pat hopes you enjoy and loves you! -
Gyro Greek Salad
Pat loves a good salad and this new recipe is bound to hit the spot! There are so many flavors, Pat can hardly keep up, but that's a good thing because this salad is delish! Topped with Trader Joe's gyro slices and vegan creamy dill dressing, this salad is a must! Pat hopes you enjoy! -
Baked Brie Two Ways
Golden Hour loves all things brie and is so excited to share this new and easy baked brie recipe- two ways! There's something for everyone, making this sweet and savory combination packed with flavor! The best part is that this can easily be made in your air fryer in under 15 minutes! Golden Hour hopes you try this recipe and enjoy! -
Hatch Chile Mac & Cheese
There's a new seasoning on shelves at Trader Joe's and Golden Hour is so excited to share this brand new hatch chile mac & cheese recipe with you! Using Trader Joe's new Red & Green Hatch Chile Flakes, this traditional recipe just got an upgrade! Golden Hour hopes you give this recipe a try and enjoy! -
Beef Ragu
Pasta is one of Pat's ultimate comfort foods and is so excited to share this brand new beef ragu recipe with you! With simple ingredients, this dish is absolute perfection! There's nothing quite like a warm bowl of pasta with it's freezing outside! This dish can be eaten year round and Pat hopes you add this to your pasta rotation and enjoy!