Recipes

Pat the Spatula loves a good recipe hack and is so excited to share this easy hatch chile mac & cheese idea with you! Using Trader Joe's Spicy Italian sausage and crispy jalapeño pieces, this recipe packs lots of heat and tons of flavor! Pat the Spatula hopes you give this hack a try and enjoy!

Have you tried Trader Joe's brand new Roasted Hatch Chile & Jalapeño Cheese Dip? It is pure fire and Pat the Spatula has the perfect recipe using this deliciousness! With only 3 ingredients, this recipe is an absolute must for any weeknight dinner or addition to any game day spread! Pat the Spatula hopes you give this recipe a try and enjoy!

Pat the Spatula knows that we are well into Fall, but thinks burgers are always a good idea, especially when they're topped with hatch chile mac & cheese, chili, and jalapeño pieces! Don't forget the caramelized onions! This burger recipe can be enjoyed year round and Pat the Spatula hopes you give this recipe a try!

Have you tried Trader Joe's brand new Unexpected Cheddar Dip with Hatch Chiles? Pat the Spatula loves hatch chile season and is so excited to share this brand new recipe with you! This recipe combines fresh hatch chiles with the goodness of Unexpected Cheddar which is perfection for any meal, game day, or any day! Pat the Spatula hopes you give this recipe a try and enjoy!

While everyone seems to be preparing for pumpkin season, Pat the Spatula is still enjoying the flavors of summer! Late summer brings hatch pepper season, from New Mexico and Pat the Spatula is so excited to share this Tex-Mex Ravioli recipe with you! The ravioli is seasonal at Trader Joe's and combined with the heat of the hatch peppers and steak, this recipe is a must try before the season is over! Pat the Spatula hopes you enjoy!

There's a new seasoning on shelves at Trader Joe's and Golden Hour is so excited to share this brand new hatch chile mac & cheese recipe with you! Using Trader Joe's new Red & Green Hatch Chile Flakes, this traditional recipe just got an upgrade! Golden Hour hopes you give this recipe a try and enjoy!