Recipes

If you're looking for a perfect dish to make for breakfast or brunch that will be sure to please the crowd, Flippin' Pat has you covered with this Aloha French Toast! Using Trader Joe's pull apart Aloha rolls, this recipe is genius! You can add whatever toppings you wish- powdered sugar, syrup, whipped cream, berries, the possibilities are endless! Flippin' Pat hopes you give this recipe a try and enjoy!

Pat the Spatula is savoring the last day of August with this endless summer ricotta toast! The flavor combination between the fruit, honey, ricotta, and cinnamon will be sure to step up your breakfast or brunch game! Pat the Spatula hopes you give this toast a try before stonefruit season is over and enjoy!

Trader Joe's just released brand new strawberry flavored waffles and Pat is so excited! With freeze dried strawberries and cinnamon, these waffles are bound to make any breakfast or brunch that much sweeter! Don't forget the whipped cream! Pat hopes you give this recipe a try and enjoy!

Pat loves a good brunch spread and is so excited to share this new Breakfast Roll Ups recipe with you! This recipe is a no brainer when it comes to taking your breakfast or brunch game to the next level. It's super simple and you can add as many or few ingredients your tastebuds desire! Pat hopes you enjoy!

Mother's Day weekend is here and Flippin' Pat has the perfect brunch recipe for you! This stuffed French Toast is a must for any brunch spread! You can add any fruit you'd like, which will make everyone happy! The flavor combination of the cream cheese and strawberries will make your tastebuds be asking for more! Don't forget the powdered sugar and syrup! Flippin' Pat is wishing all you mamas out there a Happy Mother's Day!

Pat is taking a box of Cream of Wheat (or farina) to the next level by cooking it Indian style! With a few spices, cream of wheat is transformed into a common flavorful Indian breakfast dish called upma. You can make a pot of upma for brunch, along with Indian eggs on toast, fresh fruit, rosemary potatoes, and a stack of pancakes! Pat hopes you enjoy this special dish next time you make breakfast or brunch!