Recipes

Flippin' Pat loves challah bread especially when it's homemade! Trader Joe's also has a great challah if you don't feel like making your own that Flippin' Pat highly recommends. This challah french toast is so easy to make- breakfast or brunch can be served in a snap! Flippin' Pat hopes you add this to your breakfast or brunch menu!

Flippin' Pat loves when Trader Joe's releases crunchy savory snacks that can be used as breadcrumbs for chicken! The new Crispy Crunchy Champignon Mushroom Snack makes a perfect addition to any breaded chicken recipe. This chicken can be enjoyed with a side of veggies, pasta, or on their own with your favorite dipping sauce! Flippin' Pat hopes you try this easy recipe that can be made in your airfryer and switch up your chicken game!

Pat finds it hard to believe it's March again and we are officially 1 year into this pandemic! With so much uncertainty, one thing Pat knows for sure is baking bread at home still hits different. This no knead bread recipe is so simple, it can be made within 2 hours! It's also super versatile and you can add a variety of spices or flavors as you like! Pat's personal favorite is adding Trader Joe's Everything but the Bagel seasoning making this bread savory and perfect for pairing with soup, grilled cheese, or slathering butter on top!

Flippin' Pat has the easiest salmon recipe to share with you that comes together in a snap! 5 ingredients and dinner is served! Flippin' Pat thinks you should try this recipe next time you make salmon because it's delicious and everyone is bound to love it!

Have you tried this quesadilla hack that has gone viral on TikTok? Flippin' Pat has and is so excited to share this with you! The ingredients are versatile- you can add as much as you'd like! Flippin' Pat hopes you have fun making these, even your kids will like it!

Pat loves when Trader Joe's releases new seasonings and spices! Pat was so excited to see ground fermented black garlic hit shelves last week and has a super easy ramen recipe to share with you! It's not really even a recipe! You can add traditional ramen toppings to your liking. Pat hopes you enjoy!