Recipes

  • Creamy Basil Pasta Sauce

    Creamy Basil Pasta Sauce

    Two items that always keep a smile on Pat's face creamy + basil. Top it on your favorite pasta and you will be in tastebud heaven (plus it's vegan!) Pat hopes you give this recipe a whirl next time you are craving something creamy!
  • Southwestern Breakfast Skillet

    Southwestern Breakfast Skillet

    Happy Mother's Day to all the moms out there! If you are looking for something to serve that special someone breakfast or brunch in bed, Pat has a Southwestern Breakfast Skillet recipe that is perfect! This recipe uses Trader Joe's Chile Lime Seasoning which Pat thinks is delicious, it's gluten free, and vegetarian! Pat is sending you all love and thinking of those who have lost mothers, long to be mothers, or have lost children.
  • Citrusy Garlic Sweet Potato Wedges with Garlic & Herb Yogurt Dip

    Citrusy Garlic Sweet Potato Wedges with Garlic & Herb Yogurt Dip

    Everyday is Fry-day in Pat's world! These sweet potato wedges with Trader Joe's citrusy garlic seasoning and delicious homemade garlic & herb yogurt dip are all Pat needs on this Friday! Pat hopes you add these wedges to your next dinner at home or as an appetizer on game day!
  • Stuffed Pizza Bites

    Stuffed Pizza Bites

    Pat loves anything that involves pizza and is so excited to share this new stuffed pizza bites recipe with you. This recipe can be made gluten free, which Pat thinks is pretty cool. Pat hopes you try this recipe on your next game day, get together, or any occasion, do you really need an excuse to eat pizza?!
  • Spicy Truffle Chicken Salad

    Spicy Truffle Chicken Salad

    Pat can't believe it's almost New Year's Eve! Time flies when you're having fun in the kitchen! If you are looking for an appetizer to ring in 2021, this is the recipe for you! Pat hopes you were able to get some of Trader Joe's Truffle Hot Sauce to make this but any hot sauce will work! 
  • Peppermint Pretzel Bark

    Peppermint Pretzel Bark

    It's December and Pat could not be more excited that the holidays are almost here! To kick off this festive month filled with lots of eating, sweets & treats, Pat is happy to share this simple Peppermint Pretzel Bark recipe with you that is a perfect holiday treat! Don't forget to add sprinkles for extra holiday cheer!

Pat Cooks

kitchen collection
  • Pat the Spatula
    Pat the Spatula
    Pat the Spatula

    Pat the Spatula

    $15.99
    Regular price
  • Flippin' Pat
    Flippin' Pat
    Flippin' Pat

    Flippin' Pat

    $17.99
    Regular price
  • Loving Pat the Spatula
    Loving Pat the Spatula
    Loving Pat the Spatula

    Loving Pat the Spatula

    $15.99
    Regular price
  • Mini Pat the Spatula
    Mini Pat the Spatula
    Mini Pat the Spatula

    Mini Pat the Spatula

    $9.99
    Regular price