Vegan Chickpea Shakshuka

Name: Vegan Chickpea Shakshuka
Yield: 3
Ingredients: 1 can chickpeas- leave liquid; 1 red bell pepper julienned; 1 yellow bell pepper julienned; 1 yellow onion julienned; 1 cup canned crushed tomatoes; ½ cup vegetable stock; ½ tsp Coriander; 1 tsp Paprika; 1 tsp Cumin; 1 tsp Salt; Cilantro to garnish

Author

Ingredients

1 can chickpeas- leave liquid
1 red bell pepper julienned
1 yellow bell pepper julienned
1 yellow onion julienned
1 cup canned crushed tomatoes
½ cup vegetable stock
½ tsp Coriander
1 tsp Paprika
1 tsp Cumin
1 tsp Salt
Cilantro to garnish

Directions

In a large saute pan over medium heat, add olive oil and saute red bell pepper, yellow pepper, and onion. Saute until soft and caramelized. Around 20 minutes. Salt as you go-around ½ tsp salt.
Add your crushed tomatoes and stock and bring to simmer, add seasonings and ½ tsp salt and mix.
Add your chickpeas and let simmer 10 minutes.
Check the seasoning and once done garnish with cilantro.

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How do I clean my wooden spatula?

Hand-wash, dry, and oil—three simple steps:

Quick hand-wash Rinse the spatula under warm water, add a drop of mild dish soap, and scrub with a soft sponge or dishcloth. Skip abrasive scrubbers—they rough up the grain.

Towel-dry right away Wood soaks up water if it sits wet. Pat the spatula completely dry, then let it finish air-drying upright or on a rack (never flat on a damp counter).

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What to avoid

Dishwashers & soaking: Prolonged heat and moisture can warp or split wood. Harsh detergents or bleach: They strip the natural oils and leave the wood brittle.
Resting on a hot pan’s rim: Direct, sustained heat can scorch or warp the handle.

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Not Pat the Spatula's style! Pat's eco-friendly beechwood body has a tight grain that helps keep funky odors and flavors from sticking around. So go ahead—whip up garlicky pastas, spicy stir-fries, or sweet caramel. I’ll stay fresh and ready for whatever’s next. Just give me a good hand wash and let me dry out between adventures.

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How long will a wooden spatula last?

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