Recipes
-
Beef Gyros
Have you had a chance to pick up Trader Joe's brand new Middle Eastern Style Kebabs yet? They incredibly delicious and what's even more delicious is this brand new beef gyro recipe! This recipe comes together quickly, is full of flavor, and is a perfect dish to have for lunch or dinner! Pat the Spatula hopes you enjoy! -
Bacon Ravioli Carbonara
Have you had the chance to try Trader Joe's new Brussels Sprouts & Uncured Bacon Ravioli? Pat the Spatula can't get enough and has upgraded this dish turning it into carbonara which is an all time favorite in the kitchen! Combining several cheeses and white wine, this recipe is bound to make any date night perfection! Pat the Spatula hopes you give this recipe a try and enjoy! -
Orange Chicken Stir-Fry
Who doesn't love Trader Joe's famous orange chicken? Pat the Spatula can't get enough of this crispy goodness and has upgraded this dish by adding rice and veggies! It's very simple, comes together quickly, and a definite must try for those busy days and nights when you don't feel like cooking! Pat the Spatula hopes you give this a try and enjoy! -
Hoisin Tofu Tacos
Flippin' Pat thinks tacos are always a good idea, especially when they aren't made traditionally. These hoisin tofu tacos use Trader Joe's Taiwanese Green Onion Pancakes as tortillas and are packed with so much flavor and spice! Sriracha and chili onion crunch, what could be better? Flippin' hopes give these tacos a try and enjoy! -
Buffalo Ranch Chicken Flatbread
Pat loves a good flatbread and is so excited to share this new Buffalo Ranch Chicken Flatbread recipe with you! The melty mozzarella combined with gorgonzola and Buffalo sauce makes this flatbread a must! Pat hopes you give this recipe a try and enjoy! -
Mediterranean Dip
Pat the Spatula loves anything that you can dip and is so excited to share this new Mediterranean Dip recipe with you! It's perfect for summer or fall and incredibly tasty with pita chips or crusty bread! Pat the Spatula hopes you dip into this face first because it's that good and enjoy!